Beef Steak with Lots of Veggies

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef steak with lots of veggies. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef Steak with Lots of Veggies is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Beef Steak with Lots of Veggies is something which I’ve loved my whole life. They are nice and they look fantastic.

Great recipe for Beef Steak with Lots of Veggies. When I was a student, my friend's mother told me that cooking the meat this way would make it tender. I'm not sure if this is true or false, but nevertheless, that's how I've cooked beef since then. Serving this steak with fancy sauce sounds.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef steak with lots of veggies using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef Steak with Lots of Veggies:
  1. Get 1 slice Beef steak (thigh, loin, or rump)
  2. Prepare 1 as much as you'd like Vegetables (onion, green bell peppers, carrots, garlic, etc.)
  3. Get 1 clove Basil butter
  4. Take 1 Salt and pepper
  5. Prepare 1 tbsp Olive oil
  6. Prepare 1 Garlic soy sauce

Add carrots and potatoes; toss to coat. Add steak and coat with sauce. Top with onion and green pepper. It didn't take long to make and it was very tasty.

Instructions to make Beef Steak with Lots of Veggies:
  1. Slice the beef against the grain (as if cutting through the tendon) then pound it using the handle of your knife to soften. Season with salt and pepper.
  2. Marinate the beef in olive oil for at least 30 minutes along with the chopped vegetables. I've heard this makes the resulting steak absorb the flavor of the vegetables, hence making it tender.
  3. Stir-fry the vegetables before cooking the meat. Using the same frying pan, cook the meat to your preference. Dish it up, and top with basil butter.
  4. Also serve with garlic soy sauce or your preferred steak sauce.
  5. Basil butter - - - https://cookpad.com/us/recipes/152323-basil-butter

Top with onion and green pepper. It didn't take long to make and it was very tasty. Return the meat to the skillet along with the beef broth, combining with the onion and tomato paste mixture. Combine cornstarch and cold water in a small bowl until smooth; gradually stir into stew. Look for striations in the steak to show you which direction the muscle fibers are running.

So that is going to wrap this up with this special food beef steak with lots of veggies recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!