Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, vegan banana pancakes. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
vegan banana pancakes is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. vegan banana pancakes is something which I’ve loved my whole life.
Great Tasting Pancake Recipes for All to Enjoy. Cooking Pancakes with Almond Breeze is Easy & Delicious. Perfect for a delicious vegan breakfast topped with sliced bananas and syrup. These vegan banana pancakes are light and fluffy with loads of banana flavor, and served with plenty of sliced banana and syrup they make a perfect breakfast treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegan banana pancakes using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make vegan banana pancakes:
- Make ready mixture
- Prepare 1 1⁄2 cup white flour
- Get 3 1⁄2 tsp baking powder
- Prepare 1 tsp salt
- Prepare 2 tbsp sugar
- Get 1⁄4 cup mashed banana
- Prepare 3 tbsp non dairy margarine or butter(if your not vegan)
- Make ready 1 1⁄2 cup almond/soy or rice milk or whole milk(if not vegan)
Stir in mashed banana, almond milk, and vegetable oil until well combined. These easy vegan banana pancakes are here to take your breakfast game to the next level! Serve them with sliced bananas and pure maple syrup for a healthy and filling plant-based breakfast. In the past few months the idea of a foolproof vegan pancake recipe has been circling.
Instructions to make vegan banana pancakes:
- add flour, salt, baking powder, and sugar in a bowl and sift it.
- mash banana(if not already mashed) and add it to the bowl with milk, and margarine.
- mix the ingredients until its smooth. if too thick add more milk to the mixture and mix until smooth.
- spray griddle or frying pan with vegetable oil. heat thr griddle to 320 and the frying pan on high
- put about a 1⁄4 cup of batter onto the griddle or frying pan. make sure its even and thin
- cook for about 9 minutes on both sides and serve with maple syrup or whatever you like
Serve them with sliced bananas and pure maple syrup for a healthy and filling plant-based breakfast. In the past few months the idea of a foolproof vegan pancake recipe has been circling. Health Benefits - Vegan Banana Pancakes. Getting a banana down you is never going to hurt - just think of all that lovely fiber and potassium. Potassium lowers your blood pressure and is great for cardiovascular health.
So that is going to wrap this up with this exceptional food vegan banana pancakes recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
