Moist Vegan Carrot Mug Cake

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, moist vegan carrot mug cake. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Moist Vegan Carrot Mug Cake is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Moist Vegan Carrot Mug Cake is something that I’ve loved my entire life.

Mix together the coconut oil, milk, maple syrup, grated carrot and mixed spice (and dried fruit and nuts if using) in a mug/small bowl Add the flour and mix well until it has the consistency of cake batter - add a splash more milk if it's looking too dry Moist Vegan Carrot Mug Cake Anjelica. Add flour, baking powder, cinnamon, ginger and nutmeg. Stir until the batter is mixed together and has no clumps. Before you jump to Moist Vegan Carrot Mug Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have moist vegan carrot mug cake using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Moist Vegan Carrot Mug Cake:
  1. Take 4 tbsp flour
  2. Get 3 tbsp carrot, shredded
  3. Make ready 3 tbsp sugar
  4. Take 12 tsp cinnamon
  5. Make ready 12 tsp baking powder
  6. Prepare 4 tbsp water
  7. Take 5 tbsp vegetable oil
  8. Get 14 tsp vanilla extract
  9. Take 2 tbsp chopped walnuts (optional)

Spread your carrot cake batter evenly in your prepared baking pan. Allow your carrot cake to cool completely. Frost your vegan carrot cake with a vegan cream cheese frosting. Cake made inside of a mug.

Steps to make Moist Vegan Carrot Mug Cake:
  1. Mix all the ingredients in your mug of choice until all lumps are gone.
  2. Look in the microwave for 2 minutes.
  3. If it is still a little raw and has some wet batter, cook for another 30 seconds.
  4. Let it cool for 1-2 minutes. Enjoy!

Frost your vegan carrot cake with a vegan cream cheese frosting. Cake made inside of a mug. In this case an oversized mug. Add in some freshly grated carrots, vanilla extract and milk, then stir to combine. Divide the vegan carrot cake batter between your two cake pans.

So that is going to wrap it up for this exceptional food moist vegan carrot mug cake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!