Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, banana pancake *vegetarian, vegan. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Banana Pancake *Vegetarian, Vegan is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Banana Pancake *Vegetarian, Vegan is something which I’ve loved my whole life. They are fine and they look wonderful.
Perfect for a delicious vegan breakfast topped with sliced bananas and syrup. These vegan banana pancakes are light and fluffy with loads of banana flavor, and served with plenty of sliced banana and syrup they make a perfect breakfast treat. Wake up to these easy Vegan Banana Pancakes. Light, fluffy, and slightly sweetened with maple syrup, this is a breakfast worth getting out of bed for.
To begin with this particular recipe, we must prepare a few components. You can have banana pancake *vegetarian, vegan using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Banana Pancake *Vegetarian, Vegan:
- Make ready 2 ripe bananas
- Make ready 1 1⁄2 cup plain flour
- Make ready 1 tsp baking soda
- Take 1 tbsp sugar
- Get 1 tbsp vanilla
- Make ready 1⁄4 cup milk (use any plants milk for vegan diet)
Luckily, these vegan banana pancakes are quick to make, filling, healthy, and delicious! If you like bananas, you're going to love these! Instead of being made with regular wheat flour, they're made with gluten-free rice flour, which will make for lighter, fluffier pancakes. Oh, and if you love these, be sure to check out these other great vegan pancake recipes.
Steps to make Banana Pancake *Vegetarian, Vegan:
- Mash bananas with a fork.
- Mix plain flourx sugar, vanilla,and baking powder in a mixing bowl
- Add mashed bananas and milk, mix well.
- Pre-heat non stick pan, pour banana mixture on the pan, turn to the other side when one side cooks.
- Enjoy with honey or mapple syrup.
Instead of being made with regular wheat flour, they're made with gluten-free rice flour, which will make for lighter, fluffier pancakes. Oh, and if you love these, be sure to check out these other great vegan pancake recipes. The banana flavour comes through really well and is enhanced by the cinnamon and hint of nutmeg. It's almost like eating sticky, syrupy, banana bread. As you are probably well aware, the not so perfect vegan pancake situation is all too common, especially when you add extra moistness in the form of banana.
So that is going to wrap it up for this special food banana pancake *vegetarian, vegan recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
