Food Recipes

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, [vegan] french toast. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

[Vegan] French Toast is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. [Vegan] French Toast is something that I’ve loved my entire life. They are fine and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook [vegan] french toast using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make [Vegan] French Toast:

1. Get 2 tablespoon Chickpea flour
2. Get 1 tablespoon ground cinnamon
3. Get ¹⁄₂ tablespoon mixed spice (or pumpkin pie spice mix)
4. Take ¹⁄₂ cup rice milk (or dairy-free milk of choice)
5. Get 1 tablespoon vanilla extract
6. Take 1 pinch salt
7. Get 1 tablespoon vegan butter or mild-flavoured oil
8. Get 4 thick slices of soft bread (white or wholegrain / gluten-free, if neeed)

SoDelicious, found in the freezer aisle, is a great option. Reddiwhip also now has two dairy-free versions, almond, and coconut, in the refrigerated section. Fresh berries; Maple syrup (of course!) Bananas My Vegan French Toast uses tofu instead of eggs and as the French Toast cooks in the pan, the custard starts to set a little and you end up with the same texture as you would if using eggs. Try vegan French toast for dairy-free deliciousness!

Steps to make [Vegan] French Toast:

1. Whisk the chickpea flour, spices, milk, vanilla and salt together in a shallow container.
2. Gently heat the butter or oil in a skillet.
3. Dip a slice of the bread into the mixture and coat well on each side. Place in the skillet and fry on medium heat for a minute on each side until golden brown.
4. Repeat with the other slices.
5. Serve with fruit, maple syrup, berries, yoghurt… and enjoy :-)

Fresh berries; Maple syrup (of course!) Bananas My Vegan French Toast uses tofu instead of eggs and as the French Toast cooks in the pan, the custard starts to set a little and you end up with the same texture as you would if using eggs. Try vegan French toast for dairy-free deliciousness! We use soy milk, but almond or other non-dairy milk might work. You could also add some nutritional yeast to the batter, if you like. This vegan french toast recipe uses a tofu mixture to replicate an egg mixture often used to dip your bread in before frying.

So that’s going to wrap this up with this special food [vegan] french toast recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!