Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sweet corn salad
#vegan #budgetbasics #easy #healthy #quick #storecupboardcooking #lunchideas. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Sweet corn salad
#Vegan #Budgetbasics #easy #healthy #quick #storecupboardcooking #lunchideas is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Sweet corn salad
#Vegan #Budgetbasics #easy #healthy #quick #storecupboardcooking #lunchideas is something that I have loved my whole life. They are fine and they look wonderful.
Sweet corn salad is a perfect cookout side dish but also works well for big meals like Easter, Thanksgiving, and Christmas. I've even made it as a game day side dish! I recommend trying it with Air Fryer Chicken Thighs or Chicken Legs. It also pairs well with hamburgers and hot dogs!
To get started with this recipe, we must prepare a few ingredients. You can cook sweet corn salad
#vegan #budgetbasics #easy #healthy #quick #storecupboardcooking #lunchideas using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sweet corn salad
#Vegan #Budgetbasics #easy #healthy #quick #storecupboardcooking #lunchideas:
- Make ready 1 tin sweet corn (water drained)
- Make ready 1 small onion (finely diced)
- Prepare 1 tsp olive oil
- Make ready 1⁄4 tsp chilli flakes
- Prepare 1⁄4 tsp smoked paprika
- Make ready 1⁄4 tsp lemon juice
- Take 1 pinch salt and sugar
- Get Handful chopped herbs for garnish
Just before serving, toss in the fresh basil. Saute the corn for five minutes in a skillet before adding it to the salad. Cut corn from cobs and place in a large bowl. Stir in red pepper, tomatoes, onion and basil.
Instructions to make Sweet corn salad
#Vegan #Budgetbasics #easy #healthy #quick #storecupboardcooking #lunchideas:
- In a bowl, mix the smoked paprika, chilli flakes, seasoning, sugar and lemon juice.
- Toss in the sweet corn, chopped onion and herbs (I used parsley and mint). Mix well and enjoy (on its own or with crackers)
Cut corn from cobs and place in a large bowl. Stir in red pepper, tomatoes, onion and basil. In a small bowl, whisk dressing ingredients until blended. Pour over corn mixture; toss to coat. It can be eaten on the cob boiled (classic), grilled, or roasted.
So that is going to wrap this up with this exceptional food sweet corn salad
#vegan #budgetbasics #easy #healthy #quick #storecupboardcooking #lunchideas recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
