#Beef_Steak_with #White_Sauce and #Sauté_Vegetables

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, #beef_steak_with #white_sauce and #sauté_vegetables. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

#Beef_Steak_with #White_Sauce and #Sauté_Vegetables is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. #Beef_Steak_with #White_Sauce and #Sauté_Vegetables is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook #beef_steak_with #white_sauce and #sauté_vegetables using 28 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make #Beef_Steak_with #White_Sauce and #Sauté_Vegetables:
  1. Take Ingredients for Beef steak
  2. Prepare Beef fillet (boneless) 1/2kg pices
  3. Make ready 1⁄2 tsp Salt
  4. Take 1⁄2 tsp Black pepper powder
  5. Make ready 1⁄4 tsp Red chili flakes
  6. Get 1 tbsp Soy sauce
  7. Prepare 1 tbsp Ketchup
  8. Get 1 tbsp Chili sauce
  9. Get 1⁄2 tsp White vinegar
  10. Get 1 tsp meat tenedrizer
  11. Make ready 1 tsp Garlic chopped
  12. Prepare heaped
  13. Prepare 2-3 tbsp Oil
  14. Get #For_Vegetables:
  15. Make ready Carrot 1 blanched
  16. Get Potato boiled 1 large
  17. Take 1⁄2 tsp Soy sauce
  18. Get 1⁄2 cup Peas boiled
  19. Take 1 tbsp Butter
  20. Take 1 pinch Salt
  21. Make ready #Ingredients_for #White_Sauce:
  22. Prepare 1 pinch White pepper
  23. Prepare 1 tbsp Butter
  24. Prepare 1 tsp All-purpose flour
  25. Take 1⁄2 cup Milk
  26. Get 1⁄4 tsp Mustard paste
  27. Prepare 1 pinch Salt
  28. Take 1⁄4 tsp Black pepper powder
Steps to make #Beef_Steak_with #White_Sauce and #Sauté_Vegetables:
  1. Step 1..,Mix the beef fillt with all the ingredients mentioned above, except oil. Let it marinade for 4_5 hours. - Heat oil in a frying or grill pan. Fry the marinated steak for 10.14 minutes both side until it's cooked through.
  2. Step 2.. - Saute the boiled vegetables in butter on high flame. Add the salt, white pepper and soy sauce. Stir for a minute, turn off the flame.
  3. Step 3.. - In a saucepan over low heat, melt butter, add all-purpose flour and other seasoning, stir well with wire whisk. Do not allow it to brown. - Gradually add milk, whisk constantly. Add the mustard paste. Cook for 2-3 minutes until sauce begins to thicken.
  4. Step 4.. - Pour the white sauce over cooked steaks, put cheese slice and sprinkle oregano leaves on top. Serve with saute vegetables!

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